Sweet & Savory Dessert Class with Chef Bruce Wing! Have fun with puff pastry and learn how to make Tart Feuilletée (Fruit Bar Tart) (Pineapple), Gallette aux Fruits de Saison (Seasonal Fruit Galettes) (Raspberry), Tarte au x Poire en Cage (Pear Tarte with Lattice), and Dartois aux Pomme (Apple Dartois). Bruce Wing is launching his Wholesale Bakery & Catering Business in June of this year. Currently he is building the kitchen on his property in Coeur d'Alene on W. Riverview Drive. The Sweet & Savory Kitchen @ Wildview .